The Exclusive Menu
Inspired by Lucy Choi London
The Hakkasan Collection, coincides with the launch of an exclusive menu (available until 17th November 2019) at Hakkasan in Hakkasan Hanway Place and Hakkasan Mayfair to celebrate this collaboration. The limited edition Lucy Choi London menu includes signature Hakkasan dishes, from the tofu, aubergine and Japanese mushroom claypot to Grilled Chilean seabass in honey, finished with the Lucy Loves…, a unique dessert created in a shoebox design especially for the occasion. To accompany the menu, the Hakkasan bar team has created the Choi Ling, a gin-based cocktail with rose Champagne and rhubarb notes.